0 0 Lamb Korma at Spice Bistro.A familiar staple of Indian restaurants around the world, korma is more than a dish — it is a cooking style. Put simply, it consists of marinated meat or vegetables that are cooked with ghee or oil, then braised with water or stock, yoghurt or cream (or sometimes all of these). Biryani at Spice Bistro.Biryani is derived from the Farsi word ‘Birian’. Based on the name, and cooking style (Dum), one can conclude that the dish originated in Persia and/or Arabia. 0 Comments Leave a reply Click here to cancel the reply Your email address will not be published. Required fields are marked *CommentName * Email * Website Notify me of follow-up comments by email. Notify me of new posts by email.